Rosemary, scientifically known as Salvia rosmarinus, is an aromatic herb valued for its distinctive fragrance and naturally occurring plant compounds, including rosmarinic acid and other antioxidants. Traditionally used in culinary and herbal preparations, rosemary is carefully harvested, dried, and processed to maintain quality and consistency. Rosemary powder is widely used in food products, herbal formulations, skincare products, hair care products, cosmetics, and personal care applications, making it a versatile botanical ingredient..
Source of characteristic botanical bioactives; functional properties depend on the standardized active profile and grade.
