Fig Flavour

Fig Flavour

  • Botanical Name:Ficus carica .
  • Types:Liquid / Powder
  • Origin:Global
  • Stock: In Stock
  • Source: Fermentation-derived enzyme

Available variants include:

  • Powder
  • Liquid
Fig Flavour delivers the naturally sweet, rich, and subtly fruity character of ripe figs, creating a smooth and sophisticated sensory experience. Its well-balanced aroma and authentic taste make it an excellent choice for enhancing a wide range of food and beverage applications. Ideal for bakery products, confectionery, dairy, beverages, desserts, and nutritional formulations, Fig Flavour provides consistent flavour performance and an appealing taste profile.

  • Bakery
  • Confectionery
  • Beverages
  • Dairy


Fruity flavour enhancement.

    Product Description

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